Lion’s mane is the name of a mushroom species characterised by its shaggy white appearance resembling that of a lion’s mane. In Japan, the mushroom is a popular culinary food for its delicious lobster flavour and long list of health benefits.

Suitable for: Vegetarians, Vegans, Allergen Free, Dairy Free, Gluten Free, Contains Only Clean Fillers and No Artificial Colours or Flavourings.